Berry-Granola Breakfast Pops

Berry-Granola Breakfast Pops
Yields 3
Popsicles for Breakfast? Of course! Breakfast is the most important meal of the day and now Quick Pops make it fun. Smile and face the day with a breakfast that's as cool as your brand new clothes and school supplies!
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Prep Time
20 min
Cook Time
2 hr
Total Time
2 hr 20 min
Prep Time
20 min
Cook Time
2 hr
Total Time
2 hr 20 min
Ingredients
  1. 6 ounces Vanilla Greek Yogurt
  2. 1/3 cup (2 ½ oz) 2% milk
  3. fresh raspberries (2-3 per Quick Pop)
  4. 4 ½ teaspoons granola
MAKE THE BASE
  1. In a medium bowl, whisk together Greek yogurt and milk until well combined. Mixture will thin out and become a pourable consistency.
ASSEMBLE THE POPS
  1. Slice each raspberry in half lengthwise. Using the Zoku Fruit Wand,** (or chopsticks) apply the sliced side of the raspberries to the walls of the Zoku Quick Pop Maker molds. Insert sticks and pour about 1 ounce of the yogurt mixture into each of the molds, allow the mixture to freeze. Add granola on each side of the sticks (about 1 ½ teaspoons per pop), pushing down with a chopstick if necessary. Pour yogurt base to the fill line. Let freeze completely, then remove the pops with the Super Tool and enjoy. Recipe doubles well to create 6 Quick Pops.
Notes
  1. **Zoku Fruit Wand is part of the Zoku Tool Kit and is sold separately.
  2. Recipe courtesy of ZOKU
Recipes from Cooks Warehouse http://recipe.cookswarehouse.com/
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