Strawberry Rum Lemonade

Strawberry Rum Lemonade
This sparkling summer cocktail has the perfect balance of sweet and acidic flavors, with a bit of fresh mint to marry them together.
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Ingredients
  1. 1 lemon, peeled, halved
  2. ½ cup (90 g) hulled strawberries
  3. 4 fresh mint leaves
  4. 1½ cup (360 ml) water
  5. ¼ cup (50 g) granulated sugar
  6. 4 ounces (60 ml) dark spiced rum
  7. 3 cups (390 g) ice cubes
Instructions
  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Select Variable 1 start the machine, and slowly increase speed to Variable 10
  3. Blend for 20 seconds.
  4. Serve over ice and enjoy!
Notes
  1. Yield: 3½ cup (840 ml)
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